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Food for degrowth (English)

dum., 17 sept.

|

13:00-14:30, zona La taifas

Agroecology, regenerative agriculture and local food communities as tangible examples of degrowth in practice: experiments, challenges and opportunities in Central Europe. With Logan Strenchock, from Cargonomia and Zsamboki Biokert, Hungary

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Food for degrowth (English)
Food for degrowth (English)

Ora și loc

17 sept. 2023, 13:00 – 14:30

13:00-14:30, zona La taifas, Calea Plevnei 137C, București 060011, Romania

Despre eveniment

Degrowth scholarship frequently references alternative agriculture models as tangible examples of transition in practice compatible with visions of “Degrowth.” Organic and community supported agriculture, urban and rural self-sufficiency, the Agroecology movement and sub-practices such as agroforestry are often "name-dropped" when scholars attempt to demystify logical pathways for reducing society’s material and energy footprints and negative impact on the biosphere. In spite of this form of “literary” symbiosis, Degrowth remains distant as an intellectual and physical ally of two influential movements encouraging transformative change within the agriculture sector, Agroecology and Regenerative Agriculture.

Statistics indicate that the average age of farmers is increasing across the globe, and while the question remains of who will be the next generation of land stewards involved in agriculture, a positive sign in the last decade is the increase in interest in food systems from students, researchers and common citizens. Industrial agriculture’s role as a primary contributor…

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